Archive for February, 2011

Smoked Turkey BBQ With a Sweet Chile Rub – Make a Different Holiday Turkey Dinner This Year

When handled right, smoked turkey is a great substitute for pork. When you long for that barbecue flavor and texture, but need to eat a little healthier, turkey Bbq is perfect.

The key to this recipe is to inject the turkey with apple juice, or a mixture of apple juice and various spices. This will keep the turkey moist throughout the cooking process, as well as helping it absorb the great smoke flavor.

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