Archive for September, 2011
A Simple Yet Gourmet Turkey Burger Recipe
There is something about a turkey turkey, it’s so much more complex and flavorful than a chicken burger and much healthier than a beef burger.
To make a this super moist and delicious turkey burger recipe you will need the following ingredients:
Christmas Turkey Cooking Recipe – Juicy Turkey Breast
This turkey recipe uses brine techniques to bring forth turkey meat which is incredibly moist. Cooking this turkey meat for your Christmas meal will make you a hit both your friends and family. Home cooking has never never more exciting!
In cooking, brining is a process similar to marination in which meat is soaked in a salt solution (the brine) before cooking.
Thanksgiving Turkey Colonial Style
In 1620, the Pilgrims disembarked from the Mayflower onto the “New World” currently known as Plymouth, Massachusetts. As colonists began to search for sources of food, they met up with Northeastern Native Americans. Their new neighbors shared their knowledge of hunting large fowl. The delicious meat of the wild turkey was an important, and an abundant food supply, for both Indians and settlers.
Recipe:
Making Meals Healthier With Leftover Turkey
Whether it is after the holidays or anytime of year, leftover turkey makes for an excellent ingredient to use for making a wonderful selection of meals. Turkey is a great alternative to other types of meats that are higher in fat and calories although the poultry still offers plenty of protein and nutrients.
Mild in taste, turkey can be added to so many different types of dishes including soups, salads, casseroles, chili, and sandwiches. The white and dark meats from turkey can also be stir fried along with vegetables for a quick and tasty meal or used to flavor gravies and thick sauces.